We've enjoyed a cozy day here at the shop. I decided to
make a Panettone Bread Pudding with Bourbon Chocolate
Sauce while Randy continued to work on the new website.
The snow has also allowed me the time to add some
great posts here on the blog. After one more quick
glance at the beautiful white blanket outside, I should
probably think about going to bed. Bread Pudding sounds
great for breakfast — don't you think?
image via: http://wink.nixone.com/
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