Not only are these peanut butter cookies delicious, but they are impossibly easy to make. Simply combine 1 cup of sugar, 1 cup of peanut butter, and one egg. Mix the three (yes three!) ingredients thoroughly and roll into small balls on a cookie sheet. Flatten the balls with the tines of a fork (old-school style) and sprinkle with Fleur de Sel. Bake at 350 degrees for 8 - 10 minutes.
Friday, April 22, 2011
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Thank you, I'll be making these. I think I have made one similar in the past, but can't remember the ingredients. I love a good peanut butter cookie.
ReplyDeleteCan't wait to make these...I'm a peanut butter cookie-aholic!
ReplyDeleteHope you had a wonderful Easter!!!
xo J~
Let me tell you, anything that doesn't require flour is just what I am looking for. My Mr. Wonderful just turned up gluten intolerant. Thank you so much for this recipe. Ann
ReplyDeleteImpossibly simple and (hopefully) impossibly delicious. Can't wait to make these...I'm off to the kitchen right now.
ReplyDeleteI posted this recipe on my blog linking back to you.Thanks loads.
Rosemary
these are perfect...thanks
ReplyDeleteI love this recipe. So awesome to make with your kiddos!
ReplyDeleteThese are the best! Ive been eating and making these peanit butter cookie all my life!!!
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